Winemaking and The Museum of the Universes of Science
On the weekend, we all drove up to Gingin to help with the second stage of winemaking. The first stage, picking the grapes and first pressing, was already done a couple of weeks ago; it was time for the second pressing and getting the wine into vats for fermentation. We also spent time working on LR’s latest project, “The Museum of the Universes of Science” — a showcase for all the amazing animals, bones, plants and rocks that we discover up there.
Yes, RJ… For once, we agree.
(RJ is sitting next to his 5 month old cousin at the dinner table)
RJ: (holds up a grape) Now this. This is an olive. It’s delicious.
Vi: (flaps arms, yells)
RJ: And these are veggies. They are very bad for you.
Vi: (shrieks of joy)
RJ: Lollies are great though. Definitely eat lollies.
Vi: (loving the attention)
RJ: … and you can always eat rubbish.
RJ: (turns to everyone else at the table) I’m the worst teacher ever!
Harvest time
Despite the hot weather, we made it up to Gingin for the grape harvest, but Grammy, Poppa, Kath and Brad had already picked all the grapes and crushed them the day before we got there! We made the most of it anyway, picking a lot of figs and table grapes that were ready to eat. Mum cooked up some fig jam and we had a big sewing ‘sesh’ during the heat of the day, before going for an explore out in the paddock.
Our incredibly brave**, heroic** and good-looking** dad rescued us from this marauding beast** that had been ransacking the countryside and was intent on destroying the farm.

We found this guy having a drink from the dog's water bowl. He's a bobtail lizard which are pretty common around here.
**Hyperbole employed as official privilege of the author
At the Farm
A few more pictures from our last trip to Gingin. Our friend E stopped by to visit and we had a great time playing in the shed and chasing the pinballs around the fields. The next day we had to prune the grape vines to get them ready for the next growing season. It should be a great crop this year!
Wine Making for Absolute Beginners
You might recognise a few familiar faces here from when we discovered the Garagistes de Gingin.
Keep an eye on those carboys about 30 seconds in.
















![<a href="http://tobob.com/201104/happy-fifth-birthday-rj/">Happy Fifth Birthday, RJ!</a> - Dear RJ,
Happy Happy Birthday!
We're proud of you and everything you do. We love your wild imagination and crazy stories and wouldn't trade them for anything. Thanks for changing our world time and time again.
Love Mom and Dad
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T... Happy Fifth Birthday, RJ!](http://tobob.com/wp-content/uploads/2011/04/wpid3698-MG_3490-450x321.jpg)
![<a href="http://tobob.com/201001/splish-splash/">Splish splash!</a> - It's summer, so we spend lots of time at or around the water. Having a pool makes a big difference, and so does having summer holidays.
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Here's a few water related moments from the past month.
The kids have had swimming lessons eve... Splish splash!](http://tobob.com/wp-content/uploads/2010/01/wpid1308-IMG_4994-450x337.jpg)




![<a href="http://tobob.com/201003/march-round-up/">March, 2010 Photo Wrap-Up</a> - Some bits and bobs to round out March: Poppa came to LR's school and taught science class, LR and RJ played dress-ups, a new form of velociraptor was discovered, and LR and RJ went flying!
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... March, 2010 Photo Wrap-Up](http://tobob.com/wp-content/uploads/2010/05/IMG_83941-300x450.jpg)